Minimum 20 people |
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One Salad Choice:
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- Garden greens
- Spinach salad
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- Fresh fruit cup
- Spring salad
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One Dessert Choice: |
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- Carrot cake
- New York style cheese cake
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- Chocolate mousse
- Apple pie
- Lemon squares
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Marinated London Broil |
$13.95 pp |
Served with mushroom sauce, parslied potatoes and glazed carrots |
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Stuffed Pork Chops |
$13.95 pp |
Served with whipped potatoes, cinnamon apples and green beans |
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Oven Roasted Chicken Breast |
$12.95 pp |
Served with lemon chive ber blanc, mushroom and scallion risotto,
and grilled vegetables |
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Grilled Salmon - $19.95 pp
Served with dill sauce, wild rice and a blend of sugar snap peas and julienne carrots
Roast Beef Tenderloin -
$14.95 pp
Served with peppercorn sauce, duchess potatoes, and broccoli spears
Chicken Marsala -
$14.95 pp
Served with bow tie pasta and a blend of julienne vegetables
Pasta Del Sol -
$9.95 pp
Served with grilled vegetables over pasta and light butter sauce
Vegetarian Lasagna -
$10.95 pp
Layers of pasta, cheese and fresh vegetables in a rich cream sauce served with California blend vegetables
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