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Use the links below to assist you in planning your catered event using the Grace Dining Service.
There are many steps that take place in planning a catered event. Both the person planning the event and the person providing the service have many responsibilities in making the event a success.
The selections in this guide are samples of the most requested items. If you have a special menu in mind or a budget limitation, just let us know and we’ll attempt to design a menu to meet your needs. We are here to help you in making your event a success, so please do not hesitate to contact the Catering Department at 574.372.5100 x6040.
Planning Information
Appetizers
Beverages
Breakfast
Buffets
Dinner
Lunch
Picnic
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